WebOct 11, 2024 · Greek Wine. Greece – the mountainous, Mediterranean country in the sun-drenched southeast of Europe – is often considered the birthplace of Western civilization. … Includes: Epirus, Macedonia, and Thrace White Grapes: Lots of Malagousia and Assyrtiko, often blended with Sauvignon Blanc or Chardonnay Red Grapes:Mostly Xinomavro with a little bit of Merlot, Limnio, Cabernet Sauvignon, and Syrah This region has slight climatic influences from the Mediterranean but is … See more Includes: Samos, Santorini, Límnos, and others White Grapes:Assyrtiko (Santorini), Muscat Blanc (Samos), Athiri, Malvasia (called Monemvasia) … See more Includes: Central Greece, Attica, and Thessaly White Grapes: A lot of Savatiano and a little bit of Malagousia, Assyrtiko, Athiri, Begleri, and Chardonnay Red Grapes:A lot of … See more Greece is a great place to visit (especially in late spring and early summer) to taste the foods with the country’s wines. As soon as you do so, you will realize how well the spiced and somewhat bitter flavors in the wines … See more Includes: Crete, Peloponnese, Kefalonia Grapes: Moschofilero, Muscat Blanc, Robola (Kefalonia), Vidiano (Crete), and Roditis Red Grapes:Agiorgitiko (Peloponnese), … See more
Top Ten Greek Wines That You Need to Try - GreekReporter.com
WebAttica is a sub-region of Central Greece. It is a historical and sophisticated part of Greece. It has become famous for it's high grade wines that are known throughout the world. Try these excellent Greek wines during your stay in Central Greece. Much like how Attica wine region is known for producing a different style of wine than a region in ... WebThe sub-regions of Arhane, Peze, Dafnes, and Sitia form the Crete wine region. The subregion of Arhanes (Archanes) is also an appellation of the Crete wine region. A particularity here is Kotsifali, a grape variety under vine only in Arhanes and in Peza, its neighbour. The most productive subregion is Peza, producing around 70% of wines of … in a long short-short hedge fund strategy
Get to Know Greek Wines: Regions, Varietals, & What to Drink
WebJun 21, 2024 · Southern Greece. The largest red-wine region in Greece, Nemea sits in the northeast corner of the Peloponnese peninsula. There, red wine production dates back to the 7th century and the rugged ... WebTerrior of Nemea. Neméa's terroir is divided into 3 parts: the flat land surrounding the village, the hilly areas to the west of the village and more mountainous regions in north-eastern Neméa. These terroirs vary in altitude from 250-800 metres (250-800m) above sea level. This allows the wine of Neméa to take on different flavours and aromas. WebJul 21, 2024 · Basically, this stuff is like flavored wine! Sounds kinda crazy, but the tradition goes way back. Today, Retsina accounts for nearly 15% of Greece’s total wine production. Most Retsina wine is made in Attica, a region surrounding Athens. However, this wine can be made anywhere in Greece. The most common grape variety used is Savatiano. in a long time vs for a long time